MANDARIN 250ml et 750ml

 

This winter fruit "Christmas fruit", in fruit juice, it becomes

permanent throughout the year!

It is best known for being a toning and remineralizing.

Mandarin is sweeter, less acidic than clementine.

Thanks to the « petits fruitiers » you will be able to

now enjoy its benefits throughout

of the year in the form of fruit juice.

The original benefits are retained, its flavor

is tangy sweet and stays sweet.

 

Nutritional contributions:
100 gr of fruit = 2 mandarins covers AJR en vitamin C
                         86% water
                         34 Kcal ( per tangerine )

 Its vitamin C content allows us to strengthen our

immune system 

Health Benefits:

- A good content of soluble fibers: pectin located in the skin

but also under the white skin around the flesh of the fruit. This pectin

lowers blood cholesterol and limits diseases

cardiovascular. This pectin can be found in fruit juices.

- A remineralizing fruit: rich in calcium, potassium, phosphorus,

magnesium, iron and copper.

-High antioxidant content, to fight against free radicals,

causing the body to age.

-Despite its acidic flavor, mandarin has an alkaline PH which limits acidification

of the body and prevents the body from demineralising.